Just imagine yourself sitting in your grandma’s kitchen enjoying a slice of this moist, rich and delicious caramel cake! This recipe has a very distinct old-fashioned taste that you just don’t find in today’s mixes. It is very easy to make, but you do have to be careful not to over mix or over bake it. It comes out very moist and it is very rich. If you don’t have a large family, you can share it with a friend or take out a little now and freeze the rest into individual servings. Then whe…

LEAVE A REPLY

Please enter your comment!
Please enter your name here